| dc.creator |
BUĞDAYCI, Kadir Emre; MEHMET AKİF ERSOY ÜNİVERSİTESİ, VETERİNER FAKÜLTESİ, ZOOTEKNİ VE HAYVAN BESLEME BÖLÜMÜ, HAYVAN BESLEME VE BESLENME HASTALIKLARI ANABİLİM DALI |
|
| dc.creator |
OĞUZ, M.Numan; MEHMET AKİF ERSOY ÜNİVERSİTESİ, VETERİNER FAKÜLTESİ, ZOOTEKNİ VE HAYVAN BESLEME BÖLÜMÜ, HAYVAN BESLEME VE BESLENME HASTALIKLARI ANABİLİM DALI |
|
| dc.date |
2017-09-13T00:00:00Z |
|
| dc.date.accessioned |
2019-04-09T07:20:46Z |
|
| dc.date.available |
2019-04-09T07:20:46Z |
|
| dc.identifier |
http://dergipark.gov.tr/maeuvfd/issue/32804/296414 |
|
| dc.identifier |
10.24880/maeuvfd.296414 |
|
| dc.identifier.uri |
http://hdl.handle.net/11672/2442 |
|
| dc.description |
Oxidation is oneof the major causes of deterioration of fats in animal products. Rapidoxidation capacity of unsaturated fatty acids should be taken into account forthe safety of products. Oxidative stability of animal products can be alteredby feeding regiment and feed additives. It seems that supplementation ofseveral dietaryadditives such as herbal products, vitamin E and Se have degreasing affect onlipid oxidation. |
|
| dc.description |
Oxidation is one of the major causes ofdeterioration of fats in animal products. Rapid oxidation capacity ofunsaturated fatty acids should be taken into account for the safety of products.Oxidative stability of animal products can be altered by feeding regiment andfeed additives. It seems that supplementation of several dietary additives such asherbal products, vitamin E and Se have degreasingaffect on lipid oxidation. |
|
| dc.format |
application/pdf |
|
| dc.language |
tr |
|
| dc.publisher |
Mehmet Akif Ersoy University |
|
| dc.publisher |
Mehmet Akif Ersoy Üniversitesi |
|
| dc.relation |
http://dergipark.gov.tr/download/article-file/340770 |
|
| dc.source |
Volume: 2, Issue: 1
85-90 |
|
| dc.source |
2458-9268 |
|
| dc.source |
2148-6239 |
|
| dc.subject |
Yağ oksidasyonu,Hayvan besleme,Hayvansal ürün |
|
| dc.subject |
Lipid oxidation,Animal nutrition,Animal production |
|
| dc.title |
Beslenmenin Hayvansal Ürünlerin Yağ Oksidasyonu Üzerine Etkisi* |
|
| dc.title |
The Effects of Feeding on Lipid Oxidation of Animal Products |
|
| dc.type |
info:eu-repo/semantics/article |
|